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Charcuterie & Cheese $30
PROSCIUTTO DI PARMA | BEEF BRESAOLA
SPICY CAPOCOLLO | FENNEL SALAMI
5 YR CHEDDAR | AGED BLUE | FRESH
CHÈVRE | TRIPLE CREAM BRIE
*All plates come with Crostini, Nelson The Seagull Sourdough, Mustards, & Pickles*
+$5 per as many extra Cured Meats & Cheeses as you'd like
Additional charges apply as listed
+$3.50 for extra Sourdough and Crostini
+$2 Gluten Free Bread
MAPLE CURED SALMON $18
Haida Gwaii sourced and cured
ROASTED POTATOES $11
Organic Fingerling Potatoes with
Kewpie Mayo
CHEESE & HONEY PLATE $29
All our dairy cheeses with Honey &
Fresh Bread.
BURRATA $24
With Rainbow Tomatoes, Fresh Basil, EVOO, and a Balsamic Drizzle.
OLIVES $7
Mixed bowl
BREAD $4.00
Sourdough & crostini
SOURDOUGH $3.50
Olive, rosemary, fig & walnut, baked fresh by our friends at Nelson The Seagull
MUSTARDS $2.50
Kozlick's Triple Crunch
Old-Fashioned Seeded
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