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Charcuterie & Cheese    $30

PROSCIUTTO DI PARMA | BEEF BRESAOLA
SPICY CAPOCOLLO | FENNEL SALAMI
5 YR CHEDDAR | 
AGED BLUE | FRESH
CHÈVRE | TRIPLE CREAM BRIE

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*All plates come with Crostini, Nelson The Seagull Sourdough, Mustards, & Pickles*

+$5 per as many extra Cured Meats & Cheeses as you'd like

Additional charges apply as listed

+$3.50 for extra Sourdough and Crostini

+$2 Gluten Free Bread

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MAPLE CURED SALMON  $18 

Haida Gwaii sourced and cured 

ROASTED POTATOES  $11

Organic Fingerling Potatoes with 
Kewpie Mayo 

CHEESE & HONEY PLATE  $29

All our dairy cheeses with Honey & 
Fresh Bread.

BURRATA  $24

With Rainbow Tomatoes, Fresh Basil, EVOO, and a Balsamic Drizzle. 

OLIVES   $7

Mixed bowl


BREAD   $4.00

Sourdough & crostini



SOURDOUGH   $3.50

Olive, rosemary, fig & walnut, baked fresh by our friends at Nelson The Seagull


MUSTARDS   $2.50

Kozlick's Triple Crunch
Old-Fashioned Seeded

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